May 20, 2021
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Score the 10.5″ x 5″ piece at 4″, 5.25″ and 6.5″
Valley fold the diagonal lines and mountain fold the centre scoreline.
On the 5.25″ score line mark at 0.5″ from each side. Cut a slit approx 1/8″ wide from between the 0.5″ marks.
Mountain fold the centre score line.
Score the 4″ x 5.25″ piece of card at 0.5″ on the long side.
Fold the 0.5″ section back and apply adhesive to the under side of it. Line the score line up to the 5″ score line of the base card, centered across the width of the base.
Cut a selection of papers to cover the top of the card and the pop-up flap.
Slide the pop-up flap through the slit on the top layer.
Apply adhesive to the underside of the top layer.
Line up with the edges of the card base and stick it down.
Repeat with the back section.
Cut the image to size, ensuring it is below the slit when the card is open. This will ensure it doesn’t snag when opening and closing the card.
Stamp the sentiment on to a strip of white card and mat with a piece of coordinating paper
Using foam tape/dots, adhere on the section in front of the pop-up mechanism
Cut a selection of papers for the outside of the card and decorate as desired.
Share your personal favourite Stamping Bella creations with us. We LOVE to see what you’ve been creating with Stamping Bella stamps. Share a link to your latest Stamping Bella card in the comments below, or an old favourite you made a while ago. Tell us what your favourite stamps are. Are there any additions you would like to see to the range? Let us know!
Another way to connect is by joining us in the Stamping Bella Sistahood Facebook Group and share your pictures.
If you are posting your images online, we would love to see them on Instagram and all the platforms mentioned above. To make it easier for us to find you just use #stampingbella as a hashtag. Even better tag me @stampingbella . We love it when you connect, so don’t be shy!
Until next time, HAPPY STAMPING!
MWAH
